Seven Years of Plenty Author:Linda Olsson The Best of the World's Basics. This cookbook contains a variety of recipes from around the world utilizing basic long-term storage foods. The chapters include information on using Bread, Rice, Beans, Vegetables, Fruits, Sweet Breads & Puddings, Desserts, Beverages, Basic Substitutes in Recipes, Freezer Foods Tips and Basic Meal Planning. There ... more »are small "helpful hints" scattered throughout the book to help the reader/ cook best prep and cook in various environments.« less