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Secrets of the La Varenne Kitchen: The Fifty Basic Recipes Every Cook Needs to Know
Secrets of the La Varenne Kitchen The Fifty Basic Recipes Every Cook Needs to Know
Author: Anne Willan
In 1975, Anne Willan, a culinary icon who, along with Julia Child, Jacque Pepin, and others, launched the modern culinary industry, founded École de Cuisine La Varenne in Paris and educated some of today?s most notable chefs ? among them Steve Raichlen, Virgina Willis, Martha Holmberg, Alexandra Guarnaschelli, and Amanda Hesser. Upon enrolling...  more »
ISBN-13: 9781940611150
ISBN-10: 1940611156
Publication Date: 3/1/2015
Pages: 160
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Publisher: Spring House Press
Book Type: Paperback
Members Wishing: 0
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