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Seasonal Food: How to Enjoy Food at Its Best with More Than 200 Recipes (A Cook's Bible)
Seasonal Food How to Enjoy Food at Its Best with More Than 200 Recipes - A Cook's Bible
Author: Susannah Blake
Being ecologically smart has never tasted so good! Cooking seasonally makes sense for the environment and the palate: just picked, locally grown food simply has more flavor than vacuum-packed specimens that travel thousands of miles. Find out how to make the most of fresh produce with this invaluable sourcebook. Each chapter in the four sections...  more »
ISBN-13: 9781844833993
ISBN-10: 1844833992
Publication Date: 3/1/2007
Pages: 224
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Publisher: Duncan Baird
Book Type: Hardcover
Members Wishing: 0
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