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Scandinavian Cookbook (Adventures in cooking series)
Scandinavian Cookbook - Adventures in cooking series
Author: Culinary Arts Institute
ISBN-13: 9780832606335
ISBN-10: 0832606332
Publication Date: 4/1982
Pages: 80
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0 stars, based on 0 rating
Publisher: Putnam Pub Group (T)
Book Type: Paperback
Members Wishing: 1
Reviews: Member | Amazon | Write a Review
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reviewed Scandinavian Cookbook (Adventures in cooking series) on + 145 more book reviews
great cookbook. caramel pudding, snow pudding, swedish christmas porridge,sour cream waffles, roast goose, bacon pancake, buttermilk soup, dumplings for soup, norwegian vegetable soup, fish fondue,roast loin of pork with prunes, liver paste, hot potato salad, pickled beets, stuffed eggs, sauce for salmon, smoked beef tongue, roast ham, jellied veal,cabbage salad, cucumber salad and more....


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