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Savory Stews
Savory Stews
Author: Jacques Burdick
Stews have been around almost as long as cooking itself. Every culture has developed its own stews, and every cook in each culture has his or her own ideas about what a stew should be. Satisfying, nutritious, easy to prepare -- and prepare in advance -- stews never go out of style. Savory Stews is your guide to these mouthwatering one-p...  more »
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ISBN-13: 9780449905456
ISBN-10: 0449905454
Publication Date: 1/17/1995
Pages: 308
Edition: 1ST
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Publisher: Fawcett
Book Type: Hardcover
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