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The Sauce Book: 400 fail-safe recipes to transform everyday dishes into feasts, shown step by step in 1400 photographs
The Sauce Book 400 failsafe recipes to transform everyday dishes into feasts shown step by step in 1400 photographs
Author: Catherine Atkinson, Christine France, Maggie Mayhew
Add something special to every type of dish and every kind of occasion with recipes for a wonderful range of accompaniments, from classic sauces to spiced relishes. A detailed introduction provides know-how on the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies.
ISBN-13: 9781780192215
ISBN-10: 1780192215
Publication Date: 11/16/2012
Pages: 512
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Publisher: Southwater
Book Type: Paperback
Members Wishing: 1
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