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Salads
Salads
Author: Pamela Westland
From crunchy, fresh and lightly cooked side salads to extravagant assemblies using fish, meat, cheese and eggs, there are recipes for the most discerning of palates. Together with numerous dressings, a vast range of crudites and garnishes, and a chapter on different ways of preparing ingredients to provide even greater variety, salads are truly ...  more »
ISBN-13: 9780671083236
ISBN-10: 0671083236
Publication Date: 1986
Pages: 80
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Publisher: Bookthrift
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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