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Royal Caribbean International Cookbook
Royal Caribbean International Cookbook
Author: Rudi Sodamin
Under the direction of internationally renowned chef Rudi Sodamin, the Royal Caribbean Cruise Line has become one of the top destinations not only for vacation cruises-but for eating, as well. The line has consistently been recognized for its high caliber and diverse cuisine. This book is a mouth-watering collection of Sodamin's best-loved meals...  more »
ISBN-13: 9780847823826
ISBN-10: 0847823822
Publication Date: 9/8/2001
Pages: 160
Rating:
  • Currently 4.5/5 Stars.
 2
4.5 stars, based on 2 ratings
Publisher: Rizzoli
Book Type: Hardcover
Members Wishing: 0
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 reviewed Royal Caribbean International Cookbook on + 3352 more book reviews
From Chilled Roasted Peach Soup to Grandmother's Sunday Roast Chicken; from Bahama Mama Fritters to Cheesecake; from Curried Rice Salad to Oatmeal Cookies - lots of good recipes.


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