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The River Cottage Cookbook
The River Cottage Cookbook
Author: Hugh Fearnley-Whittingstall
First published in the United Kingdom in 2001, THE RIVER COTTAGE COOKBOOK quickly became a hit among food cognoscenti around the world. Now tailored for American cooks, this authoritative and animated ode to eating well is one part manifesto and one part guidebook for choosing and storing food grown in the garden, butchered from prize animals, o...  more »
ISBN-13: 9781580089098
ISBN-10: 1580089097
Pages: 448
Rating:
  • Currently 4/5 Stars.
 3
4 stars, based on 3 ratings
Publisher: Ten Speed Press
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 9
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