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Ritz and Escoffier: The Hotelier, The Chef, and the Rise of the Leisure Class
Ritz and Escoffier The Hotelier The Chef and the Rise of the Leisure Class
Author: Luke Barr
In a tale replete with scandal and opulence, Luke Barr, author of the New York Times bestselling Provence, 1970, transports readers to turn-of-the-century London and Paris to discover how celebrated hotelier C�sar Ritz and famed chef Auguste Escoffier joined forces at the Savoy Hotel to spawn the modern luxury hotel and restaurant, where women a...  more »
ISBN-13: 9780804186292
ISBN-10: 0804186294
Publication Date: 4/3/2018
Pages: 320
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Publisher: Clarkson Potter
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 3
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