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Reata: Legendary Texas Cooking
Reata Legendary Texas Cooking
Author:
A destination restaurant and local favorite, Reata serves up a menu that would make any food lover--cosmopolitan or cowboy--hungry for dinner. Signature dishes like Chicken-Fried Steak and Rodeo Rib-Eye share the spotlight with fancier fare, such as the Tenderloin Tamales with Pecan Mash and Sun-Dried Tomato Cream and the Shoot-Your-Own Maple Du... more »
Author:
A destination restaurant and local favorite, Reata serves up a menu that would make any food lover--cosmopolitan or cowboy--hungry for dinner. Signature dishes like Chicken-Fried Steak and Rodeo Rib-Eye share the spotlight with fancier fare, such as the Tenderloin Tamales with Pecan Mash and Sun-Dried Tomato Cream and the Shoot-Your-Own Maple Du... more »
ISBN-13: 9781580089067
ISBN-10: 1580089062
Pages: 168
Edition: illustrated edition
Rating: ?
ISBN-10: 1580089062
Pages: 168
Edition: illustrated edition
Rating: ?
0 stars, based on 0 rating
Genres:
- Cookbooks, Food & Wine >> Cooking Education & Reference >> History
- Cookbooks, Food & Wine >> Outdoor Cooking >> Barbecuing & Grilling
- Cookbooks, Food & Wine >> Regional & International >> U.S. Regional >> Southern
- Cookbooks, Food & Wine >> Regional & International >> U.S. Regional >> Southwestern
- History >> Americas >> United States >> State & Local
