Skip to main content
PBS logo
 
 

Search - Purchasing, Receiving, and Storage: Operation Manual for Restaurants, Hotels and Institutions

Purchasing, Receiving, and Storage: Operation Manual for Restaurants, Hotels and Institutions
Purchasing Receiving and Storage Operation Manual for Restaurants Hotels and Institutions
Author: Jack D. Ninemeier
ISBN-13: 9780843622614
ISBN-10: 084362261X
Edition: Lslf
Rating:
  ?

0 stars, based on 0 rating
Publisher: Cbi Pub Co
Book Type: Hardcover
Members Wishing: 0
Reviews: Amazon | Write a Review
We're sorry, our database doesn't have book description information for this item. Check Amazon's database -- you can return to this page by closing the new browser tab/window if you want to obtain the book from PaperBackSwap.