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Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)
Project Smoke Seven Steps to Smoked Food Nirvana Plus 100 Irresistible Recipes from Classic to Adventurous - Slam-Dunk Brisket - Smoked Bacon-Bourbon Apple Crisp Author:Steven Raichlen Project Smoke is the How to Grill of smoking, both a complete step-by-step guide to mastering the gear and techniques and a collection of 100 explosively flavorful recipes for smoking every kind of food, from starters to desserts. — Project Smoke describes Raichlen?s seven steps to smoked food nirvana, including 1. Choose Your Smoker; 4. Source Y... more »our Fuel; 7. Know When Your Food Is Done. There?s an in-depth rundown on various smokers; the essential brines, rubs, marinades, and barbecue sauces; and a complete exposition of woods: and ways to smoke?cold smoking, hot smoking, smoke-roasting and smoke-braising. Then the recipes, all big-flavored dishes. Bacon-Crab Poppers. Cherry-Glazed Baby Back Ribs. Slam-Dunk Brisket, Porkstrami, and Jamaican Jerk Chicken. Even desserts and cocktails?Smoked Chocolate Bread Pudding or a Mezcalini, anyone?
Illustrated throughout with gorgeous full-color photographs, it?s a book that inspires hunger at every glance, and satisfies with every recipe tried.« less