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Professional Baking, with Method Cards
Professional Baking with Method Cards
Author: Wayne Gisslen
Professional Baking by Wayne Gisslen is worth the money because this helped me to form the foundation of my knowledge on the subject. " Amazon.com review — Professional Baking is the most widely used textbook for the introductory baking course. Its comprehensiveness is unmatched in the market and its clear and technically accurate content provide...  more »
ISBN-13: 9780470316528
ISBN-10: 0470316527
Publication Date: 3/3/2008
Pages: 770
Edition: 5th
Rating:
  • Currently 4/5 Stars.
 1
4 stars, based on 1 rating
Publisher: Wiley
Book Type: Hardcover
Members Wishing: 2
Reviews: Amazon | Write a Review


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