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Practical Japanese Cooking: Easy and Elegant
Practical Japanese Cooking Easy and Elegant
Author: Shizuo Tsuji, Koichiro Hata, Yohsikatsu Saeki
ISBN-13: 9780870117626
ISBN-10: 0870117629
Publication Date: 7/10/1997
Pages: 151
Edition: 1st ed.
Rating:
  • Currently 5/5 Stars.
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5 stars, based on 1 rating
Publisher: Kodansha International (JPN)
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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