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Polish Sausages, Authentic Recipes And Instructions
Polish Sausages Authentic Recipes And Instructions
Author: Stanley Marianski
Most books on sausage making are filled with unknown quality recipes, this book is different. It contains carefully compiled government recipes that were used by Polish meat plants between 1950-1990. Those recipes were not written by restaurant cooks or college students running web sites, but by the best professionals in the meat science industr...  more »
ISBN-13: 9780982426722
ISBN-10: 0982426720
Publication Date: 6/29/2009
Pages: 286
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Publisher: Bookmagic LLC
Book Type: Paperback
Members Wishing: 3
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