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The Polish Kitchen
The Polish Kitchen
Author:
Polish food is domestic, comfort food ideal for occasions when nothing other than hearty soup or rich-flavored stew will do and when generous hospitality is the order of the day. The harsh Polish winters mean that many key ingredients are those that are preserved or stored--dried mushrooms, pickled herrings, sauerkraut, hot paprika paste, fruit... more »
Author:
Polish food is domestic, comfort food ideal for occasions when nothing other than hearty soup or rich-flavored stew will do and when generous hospitality is the order of the day. The harsh Polish winters mean that many key ingredients are those that are preserved or stored--dried mushrooms, pickled herrings, sauerkraut, hot paprika paste, fruit... more »
ISBN-13: 9780333568712
ISBN-10: 0333568710
Publication Date: 11/7/1991
Pages: 256
Rating: ?
ISBN-10: 0333568710
Publication Date: 11/7/1991
Pages: 256
Rating: ?
0 stars, based on 0 rating
Publisher: Papermac
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 1
Reviews: Amazon | Write a Review
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 1
Reviews: Amazon | Write a Review
