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A Polish Kitchen
A Polish Kitchen
Author: Mary Pininska
Polish food is domestic, comfort food ideal for occasions when nothing other than hearty soup or rich-flavored stew will do and when generous hospitality is the order of the day. The harsh Polish winters mean that many key ingredients are those that are preserved or stored--dried mushrooms, pickled herrings, sauerkraut, hot paprika paste, fruit...  more »
ISBN-13: 9780333489697
ISBN-10: 0333489691
Publication Date: 9/20/1990
Pages: 224
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Publisher: Pan Macmillan
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 1
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