Skip to main content
PBS logo
 
 

Search - The Pocket Guide to Wild Food: Making the Most of Nature's Larder

The Pocket Guide to Wild Food: Making the Most of Nature's Larder
The Pocket Guide to Wild Food Making the Most of Nature's Larder
Author: Paul Peacock
This handy sized reference book, ideal for popping in your pocket prior toa walk, helps you identify the most common wild food showing what plant is at its peak for picking, which mushrooms can be gathered where and when or which berries are ideal for perserving in a jam or jelly. With sections examining faurna, flora and fungi the book encou...  more »
ISBN-13: 9781904871262
ISBN-10: 1904871267
Publication Date: 6/1/2008
Pages: 168
Edition: Ill
Rating:
  ?
0 stars, based on 0 rating
Publisher: Good Life Press
Book Type: Paperback
Members Wishing: 3
Reviews: Amazon | Write a Review



Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.