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Pizza Cookbook
Pizza Cookbook
Author: Norma Macmillan
The selections include favorite traditional recipes and exciting new ones using fresh or leftover meat and poultry, canned and fresh fish, shellfish, vegetables, fruit, eggs, various cheeses, and, of course, herbs and other flavorings. There are also recipes for quick pizzas using toast or muffins as a base, and near pizzas using bases of rice, ...  more »
ISBN-13: 9780706415124
ISBN-10: 0706415124
Publication Date: 1981
Pages: 80
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Publisher: Octopus Books
Book Type: Hardcover
Members Wishing: 0
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