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The Palm Restaurant Cookbook: Recipes and Stories from the Classic American Steakhouse
The Palm Restaurant Cookbook Recipes and Stories from the Classic American Steakhouse
Author: Brigit Legere Binns
It's a classic steakhouse, a superb Italian-American restaurant, a power-lunch mainstay, and the oldest family-owned, white-tablecloth restaurant group in the country, with 28 locations in 24 cities-each one administered by third-generation descendants of the original owners. Now, finally, everyone can learn the cooking technique that makes Palm...  more »
ISBN-13: 9780762415830
ISBN-10: 0762415835
Publication Date: 8/2003
Pages: 240
Rating:
  • Currently 2.5/5 Stars.
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2.5 stars, based on 1 rating
Publisher: Running Press Book Publishers
Book Type: Hardcover
Members Wishing: 3
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