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Oranges Lemons: Recipes from the Mediterranean
Oranges Lemons Recipes from the Mediterranean
Author: Sarah Woodward
The sharp zest of lemon and the sweet juice of orange work magic on food--and the delicious cooking of the Mediterranean would be unimaginable without their piquant flavors. From simple classics such as a Greek Avgolémono Soup to more exotic Moroccan Tagines, even a small squeeze has a big effect on taste. Inspired by her travels, an awa...  more »
ISBN-13: 9781840912159
ISBN-10: 1840912154
Publication Date: 12/31/2001
Pages: 144
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Publisher: Sterling Publishing
Book Type: Hardcover
Members Wishing: 0
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