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One Soufflé at a Time: A Memoir of Food and France
One Souffl at a Time A Memoir of Food and France
Author: Anne Willan, Amy Friedman
Anne Willan demystified classic French culinary technique for regular people who love food.  Her legendary La Varenne Cooking School?in its original location in Paris and later in its longtime home in Burgundy?trained chefs, food writers and home cooks. Under Willan?s cheerful, no-nonsense instruction, anyone could learn to truss a chicken, make...  more »
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ISBN-13: 9781250049308
ISBN-10: 125004930X
Publication Date: 8/26/2014
Pages: 320
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Publisher: St. Martin's Griffin
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 1
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