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North Atlantic Seafood
North Atlantic Seafood
Author: Alan Davidson
Since it was first published in 1979, North Atlantic Seafood has become the most authoritative handbook to every kind of fish and crustacean, mollusc and other edible marine creature that can be found in the North Atlantic. The first part of the book catalogues each species of seafood, giving the name in twelve different languages, helpful fact...  more »
ISBN-13: 9780304361786
ISBN-10: 030436178X
Publication Date: 11/30/2002
Pages: 352
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Publisher: Weidenfeld Nicolson Illustrated
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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