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New York Times Great Recipes N
New York Times Great Recipes N
Author: Raymond Sokolov
A collection of more than four hundred diverse and delicious recipes from The New York Times features recipes for Chicken Cherubini, Lou's Szechuan Hot Spicy Shrimp, Pineapple Chiffon Cake, and Linguine with White Clam Sauce.
ISBN-13: 9780812963328
ISBN-10: 0812963326
Publication Date: 9/12/1983
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Publisher: Three Rivers Press
Book Type: Paperback
Members Wishing: 0
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