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A New Way to Bake: Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry
A New Way to Bake Classic Recipes Updated with BetterforYou Ingredients from the Modern Pantry
Author: Editors of Martha Stewart Living
A beautiful book that fully dives into a new kind of baking that features healthful ingredients beloved for their great flavors and textures?such as whole grain flours, nut flours, nut milks, coconut oil, oats, cocoa nibs, natural sweeteners, and more.
ISBN-13: 9780307954718
ISBN-10: 0307954714
Publication Date: 3/28/2017
Pages: 320
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Publisher: Clarkson Potter
Book Type: Paperback
Members Wishing: 1
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