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The New Native American Cuisine: Five-Star Recipes from the Chefs of Arizona's Kai Restaurant
The New Native American Cuisine FiveStar Recipes from the Chefs of Arizona's Kai Restaurant
Author: Marian Betancourt, Sheraton Wild Horse Pass Resort and Spa, Michael O'Dowd, Jack Strong
Bringing ancient cuisine into the modern spotlight with classical culinary techniques. One of only six U.S. restaurants to have achieved the AAA’s Five Diamond status—and the only Native American restaurant to have likewise earned a Mobil Five Star rating—Kai Restaurant at the Sheraton Wild Horse Pass Resort, near...  more »
ISBN-13: 9780762748952
ISBN-10: 0762748958
Publication Date: 9/1/2009
Pages: 144
Edition: First
Rating:
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Publisher: Three Forks
Book Type: Hardcover
Members Wishing: 0
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