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The New Glucose Revolution Pocket Guide to the Top 100 Low-Glycemic Foods
The New Glucose Revolution Pocket Guide to the Top 100 LowGlycemic Foods
Author: Jennie Brand-Miller, Kaye Foster-Powell, Johanna Burani
The glycemic index (GI)—an easy-to-understand measure of how different foods affect our blood glucose levels—is revolutionizing the way we eat. Medical experts and health authorities now advocate using GI values in making daily food decisions—so it’s never been more important to understand how to choose and benefit from low-G...  more »
ISBN-13: 9781569245002
ISBN-10: 1569245002
Publication Date: 6/2003
Pages: 158
Rating:
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3.3 stars, based on 4 ratings
Publisher: Marlowe Company
Book Type: Paperback
Members Wishing: 0
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