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The New Diabetic Cookbook, Fifth Edition : More Than 200 Delicious Recipes for a Low-Fat, Low-Sugar, Low-Cholesterol, Low-Salt, High-Fiber Diet
The New Diabetic Cookbook Fifth Edition More Than 200 Delicious Recipes for a LowFat LowSugar LowCholesterol LowSalt HighFiber Diet
Author: Mabel Cavaiani
With more than 250,000 copies sold so far in its previous editions, The New Diabetic Cookbook is a must-have cooking classic for people with diabetes! Newly revised and updated, it contains more than 200 healthful and delicious recipes, as well as the most recent food exchange lists, greatly expanded nutritive tables, and concise informat...  more »
ISBN-13: 9780071391351
ISBN-10: 0071391355
Publication Date: 4/22/2002
Pages: 432
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Publisher: McGraw-Hill
Book Type: Paperback
Members Wishing: 0
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