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The New 365 Ways to Cook Hamburger and Other Ground Meat
The New 365 Ways to Cook Hamburger and Other Ground Meat
Author: Dorothy Nickerson, Doyne Nickerson
Sandwiches, BBQ, meat loves, main dishes, meat balls, casseroles, Italian Specialties, Mexican Specialties, Soups and Sauces.
ISBN-13: 9780385180689
ISBN-10: 0385180683
Publication Date: 1/1983
Pages: 215
Edition: 1st ed
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Publisher: Doubleday Books
Book Type: Hardcover
Members Wishing: 0
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