Mushroom Magic - Steven Wheeler Author:Peter Jordan, Steven Wheeler This book presents an exciting repertoire of original ideas for using many types of mushrooms for every kind of meal and menu. The book commences with an introduction covering the culinary qualities of over 30 wild and cultivated varieties, including information on essential preparation techniques and imaginative suggestions for drying and pres... more »erving the different kinds. There are many suggestions on how to incorporate the morning's harvest into hearty breakfasts, warming soups and broths, and all manners of meat, poultry, fish and shellfish dishes for every kind of culinary occasion. A chapter is also devoted to vegetarian recipes, with delights such as Wild Mushroom Brioche with Orange Butter Sauce and Open Cap Mushrooms Stuffed with Hummus and Herbs.« less