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The Minimalist Cooks at Home : Recipes That Give You More Flavor from Fewer Ingredients in Less Time
The Minimalist Cooks at Home Recipes That Give You More Flavor from Fewer Ingredients in Less Time
Author: Mark Bittman
People are hungry for ways to simplify their cooking--without sacrificing quality or taste. Now you can satisfy that hunger with The Minimalist Cooks at Home. — Mark Bittman, author of the New York Times column "The Minimalist," brings one hundred of his innovative recipes (many never published before) right into your kitchen. But <...  more »
ISBN-13: 9780767909266
ISBN-10: 0767909267
Publication Date: 9/10/2002
Pages: 240
Rating:
  • Currently 3.3/5 Stars.
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3.3 stars, based on 2 ratings
Publisher: Broadway
Book Type: Hardcover
Members Wishing: 4
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