  The Madison County Cookbook: Homespun Recipes, Family Traditions, Recollections from Winterset, Iowa-The Heart of Madison County ISBN-13: 9780806517339 - ISBN-10: 0806517336 11 Book Type: Hardcover Publication Date: 1995 |
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 Heartland : The Best of the Old and the New from Midwest Kitchens Author: ISBN-13: 9780517575338 - ISBN-10: 0517575337 3 Book Type: Hardcover Publication Date: 1991 |
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 Talk about Good! Author: ISBN-13: 9780686159711 - ISBN-10: 0686159713 1 Book Type: Paperback Publication Date: 1967 |
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 The Last Word on Lefse Author: ISBN-13: 9780934860789 - ISBN-10: 0934860785 ? Book Type: Paperback Publication Date: 1991 |
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 Great Chefs of Chicago Author: ISBN-13: 9780929714035 - ISBN-10: 0929714032 1 Book Type: Paperback Publication Date: 1985 |
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 The IU Cookbook (Hoosier Hearthside Cookery Series) Author: ISBN-13: 9781878208286 - ISBN-10: 1878208284 1 Book Type: Paperback Publication Date: 1993 |
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 A Taste of Terrace Hill Author: ISBN-13: 9780870693137 - ISBN-10: 0870693131 ? Book Type: Hardcover Publication Date: 1979 |
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 New Frontiers in Western Cooking Author: ISBN-13: 9780762710355 - ISBN-10: 0762710357 ? Book Type: Paperback Publication Date: 2001 |
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 Great Year-Round Grilling in the Midwest: *The Flavors * The Culinary Traditions * The Techniques (Great Year-Round Grilling In...) Author: ISBN-13: 9781599214818 - ISBN-10: 1599214814 ? Book Type: Paperback Publication Date: 2009 |
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 Loons in the Kitchen: Humorous & Poignant Short Stories from the Dakotas Author: ISBN-13: 9780970544209 - ISBN-10: 0970544200 ? Book Type: Paperback Publication Date: 2000 |
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 Holidays: 50 Recipes from the Chicago Tribune Author: ISBN-13: 9781569430040 - ISBN-10: 1569430047 ? Book Type: Hardcover Publication Date: 1993 |
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 Cookbook from a Melting Pot Author: ISBN-13: 9780448168609 - ISBN-10: 044816860X ? Book Type: Hardcover Publication Date: 1981 |
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 An Ozark Culinary History: Northwest Arkansas Traditions from Corn Dodgers to Squirrel Meatloaf (American Palate) Author: ISBN-13: 9781467136082 - ISBN-10: 1467136085 ? Book Type: Paperback Publication Date: 2017 |
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 The Best of People and Food Cookbook Author: ISBN-13: 9780671531713 - ISBN-10: 0671531719 ? Book Type: Hardcover |
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 The Pioneer Woman Cooks: Food from My Frontier: Simple, Scrumptious, Satisfying Author: ISBN-13: 9780061997181 - ISBN-10: 0061997188 18 Book Type: Hardcover Publication Date: 2012 |
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 Cooking from Quilt Country : Hearty Recipes from Amish and Mennonite Kitchens Author: ISBN-13: 9780517568132 - ISBN-10: 0517568136 12 Book Type: Hardcover Publication Date: 1988 |
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 Best of the Best from the Great Plains: Selected Recipes from Favorite Cookbooks of North Dakota, South Dakota, Nebraska, and Kansas (Best of the Best Cookbook) ISBN-13: 9780937552858 - ISBN-10: 0937552852 ? Book Type: Plastic Comb Publication Date: 1999 |
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 The Amish Cook: Recollections and Recipes from an Old Order Amish Family Author: ISBN-13: 9781580082143 - ISBN-10: 1580082149 9 Book Type: Hardcover Publication Date: 2002 |
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 Hollyhocks and Radishes: Mrs Chard's Almanac Cookbook Author: ISBN-13: 9780962241208 - ISBN-10: 0962241202 4 Book Type: Paperback Publication Date: 1989 |
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 The Great Chicago-Style Pizza Cookbook Author: ISBN-13: 9780809257300 - ISBN-10: 0809257300 2 Book Type: Paperback Publication Date: 1983 |
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 Prairie Kitchen Sampler: Sixty-six Years of a Midwestern Farm Kitchen Author: ISBN-13: 9781562829148 - ISBN-10: 1562829149 4 Book Type: Paperback Publication Date: 1988 |
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 The Kansas City Barbeque Society Cookbook, 25th Anniversary Edition Author: ISBN-13: 9780740790102 - ISBN-10: 0740790102 ? Book Type: Hardcover Publication Date: 2010 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: Buy New (Hardcover): $17.80 (save 28%) or Become a PBS member and pay $13.90+1 PBS book credit  (save 44%) |
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 Talk About Good Author: ISBN-13: 9780935032024 - ISBN-10: 0935032029 4 Book Type: Plastic Comb Publication Date: 1967 |
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 Farmhouse Cookbook Author: ISBN-13: 9780895426093 - ISBN-10: 0895426099 2 Book Type: Paperback Publication Date: 1979 |
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 The Great Minnesota Hot Dish Author: ISBN-13: 9781885061256 - ISBN-10: 1885061250 1 Book Type: Spiral-bound Publication Date: 2000 |
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Cookbooks, Food & Wine >> Regional & International >> U.S. Regional >> Midwestern - Books
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