Skip to main content
PBS logo
 
 

Search - Mastering the Art of French Cooking, Vol 2

Mastering the Art of French Cooking, Vol 2
Mastering the Art of French Cooking Vol 2
Author: Julia Child
Here is the sequel to the great cooking classic. Each of the new recipes is worked out step-by-step, with the clarity and precision that are the essence of the first volume. 5 times as many drawings as in Vol. I make the clear instructions even more so.
ISBN-13: 9780394721774
ISBN-10: 0394721772
Publication Date: 9/12/1983
Pages: 648
Rating:
  • Currently 4.2/5 Stars.
 10
4.2 stars, based on 10 ratings
Publisher: Knopf
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 27
Reviews: Member | Amazon | Write a Review
Read All 2 Book Reviews of "Mastering the Art of French Cooking Vol 2"

Please Log in to Rate these Book Reviews

 reviewed Mastering the Art of French Cooking, Vol 2 on + 92 more book reviews
It's Julia Child, what more needs to be said? Volume 2 of 2 book set.
reviewed Mastering the Art of French Cooking, Vol 2 on + 20 more book reviews
Excellent cook book for anyone wanting to explore the world of authentic french cooking. This is a classic.


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.