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The Main Course (Master Chefs)
The Main Course - Master Chefs
Author: Roger Verge
This volume is part of a series which brings together 24 chefs and cookery writers to present ten of their favourite recipes. As a whole, the series forms a cookery library ranging from soups to salads, lunches to suppers, risotto to roasts, and cakes to cookies.
ISBN-13: 9780297836384
ISBN-10: 0297836382
Publication Date: 9/9/1996
Pages: 32
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Publisher: Weidenfeld Nicolson Illustrated
Book Type: Paperback
Members Wishing: 0
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