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Search -
From a Louisiana Kitchen
From a Louisiana Kitchen
Author:
In the South, cooks know what good food is--but don't want to spend all day preparing it. The 400 recipes in this easy, everyday cookbook--using ingredients easily found outside Louisiana--will impress guests and please the family. You can't miss with Hot Tamale Dip, Shrimp Vermicelli, or Fantastic Brownies. Tastemaker Award winner.
Author:
In the South, cooks know what good food is--but don't want to spend all day preparing it. The 400 recipes in this easy, everyday cookbook--using ingredients easily found outside Louisiana--will impress guests and please the family. You can't miss with Hot Tamale Dip, Shrimp Vermicelli, or Fantastic Brownies. Tastemaker Award winner.
ISBN-13: 9780961088804
ISBN-10: 096108880X
Pages: 235
Rating: ?
ISBN-10: 096108880X
Pages: 235
Rating: ?
0 stars, based on 0 rating
Publisher: Wimmer Book Dist
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
Reviews: Amazon | Write a Review
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
Reviews: Amazon | Write a Review
Genres:
- Cookbooks, Food & Wine >> Baking >> General
- Cookbooks, Food & Wine >> General
- Cookbooks, Food & Wine >> Regional & International >> U.S. Regional >> Southern
