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Tags - Local Food Books

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How to Pick a Peach: The Search for Flavor from Farm to Table
How to Pick a Peach: The Search for Flavor from Farm to Table
Author: Russ Parsons
  • Currently 4.5/5 Stars.
 1
Book Type: Hardcover
Publication Date:
The 100-Mile Diet: A Year of Local Eating
The 100-Mile Diet: A Year of Local Eating
Author: Alisa Smith, J. B. MacKinnon
  • Currently 3.6/5 Stars.
 6
Book Type: Paperback
Publication Date:
Animal, Vegetable, Miracle: A Year of Food Life
Animal, Vegetable, Miracle: A Year of Food Life
Author: Barbara Kingsolver, Steven L. Hopp, Camille Kingsolver
  • Currently 4.1/5 Stars.
 283
Book Type: Paperback
Publication Date:
Plenty: One Man, One Woman, and a Raucous Year of Eating Locally
Plenty: One Man, One Woman, and a Raucous Year of Eating Locally
Author: Alisa Smith, J.B. Mackinnon
  • Currently 3.7/5 Stars.
 15
Book Type: Hardcover
Publication Date:
Animal, Vegetable, Miracle: A Year of Food Life
Animal, Vegetable, Miracle: A Year of Food Life
Author: Barbara Kingsolver, Camille Kingsolver
  • Currently 4.2/5 Stars.
 166
Book Type: Hardcover
Publication Date:
The 100-Mile Diet: A Year of Local Eating
The 100-Mile Diet: A Year of Local Eating
Author: Alisa Smith, J.B. Mackinnon
  ?
Book Type: Hardcover
Publication Date:
In Defense of Food: The Myth of Nutrition and the Pleasures of Eating
In Defense of Food: The Myth of Nutrition and the Pleasures of Eating
Author: Michael Pollan
  • Currently 3.9/5 Stars.
 145
Book Type: Hardcover
Publication Date:
In Defense of Food: An Eater's Manifesto (Audio CD) (Unabridged)
In Defense of Food: An Eater's Manifesto (Audio CD) (Unabridged)
Author: Michael Pollan, Scott Brick (Narrator)
  • Currently 4.4/5 Stars.
 7
Book Type: Audio CD
Publication Date:
Audio books → 2 credits
Food Finds: America's Best Local Foods and the People Who Produce Them
Food Finds: America's Best Local Foods and the People Who Produce Them
Author: Allison Engel, Margaret Engel
  • Currently 3.2/5 Stars.
 3
Book Type: Paperback
Feeding a Yen : Savoring Local Specialties, from Kansas City to Cuzco
Feeding a Yen : Savoring Local Specialties, from Kansas City to Cuzco
Author: Calvin Trillin
  • Currently 3.9/5 Stars.
 9
Book Type: Hardcover
Publication Date:
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