Living GlutenFree For Dummies Author:Margaret Clough, Danna Korn The easy way to live without wheat, barley, oats, rye, and othersources of gluten There's more to living gluten-free than just cutting it out ofyour diet. This Second Australian Edition of LivingGluten-Free For Dummies helps you embrace a gluten-freelifestyle and make a smooth transition to healthier, tastierliving. You'll learn how to decipher ... more »food labels, enjoy a balanceddiet, cook delicious meals and order at restaurants, deal with theemotional and social aspects of gluten-free living, raise healthygluten-free kids, and so much more. And best of all, this bookincludes plenty of great-tasting recipes.Covers all the newest products and food labelling practicesspecific to AustraliaIncludes up-to-date information about the latest research onmanaging coeliac diseaseFeatures over 75 nutritious and delicious gluten-freerecipesEndorsed by Coeliac AustraliaWhether you or a family member have coeliac disease, anotherkind of gluten intolerance, or want to try living without glutenfor other health or nutrition reasons, this Second AustralianEdition of Living Gluten-Free For Dummies coverseverything you need to know?from great recipes to the latestresearch and the best ways to manage your health.« less