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Search - Le Cordon Bleu's Complete Cooking Techniques : the indispensable reference demonstates over 700 illustrated techniques with 2,000 photos and 200 recipes

Le Cordon Bleu's Complete Cooking Techniques : the indispensable reference demonstates over 700 illustrated techniques with 2,000 photos and 200 recipes
Le Cordon Bleu's Complete Cooking Techniques the indispensable reference demonstates over 700 illustrated techniques with 2000 photos and 200 recipes
Author: Le Cordon Bleu
With this exceptional opus, over 100 years of unparalleled experience and expertise are put at the fingertips of every home cook using the same hands-on approach promoted in practical classes at Le Cordon Bleu's institutes. This indispensable and unique reference work teaches essential preparation and cooking skills and professional tricks-of-th...  more »
ISBN-13: 9780688152062
ISBN-10: 0688152066
Publication Date: 11/5/1997
Pages: 352
Rating:
  • Currently 4.5/5 Stars.
 1
4.5 stars, based on 1 rating
Publisher: Morrow Cookbooks
Book Type: Hardcover
Members Wishing: 6
Reviews: Amazon | Write a Review


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