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Law (in Plain English) for Restaurants and Others in the Food Industry
Law for Restaurants and Others in the Food Industry - in Plain English
Author: Leonard DuBoff, Christy King
Make Your Restaurant Thrive. — Cooking is your passion. Making a living with your cuisine is your dream. Organizing your restaurant is the key to your success. — The Law (In Plain English)® for Restaurants is your comprehensive guide to working in the food industry. It looks at the business of running a restaurant and clarifies the laws affecting ...  more »
ISBN-13: 9781572485235
ISBN-10: 157248523X
Publication Date: 2/1/2006
Pages: 304
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Publisher: Sphinx Publishing
Book Type: Paperback
Members Wishing: 0
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