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Latin Ladles: Fabulous Soups & Stews from the King of Nuevo Latino Cuisine
Latin Ladles Fabulous Soups Stews from the King of Nuevo Latino Cuisine
Author: Douglas Rodriguez
Latin Ladles is the second cookbook by Douglas Rodriguez, the U.S. chef who created the fusion style of food known as Nuevo Latino. This book offers soups and stews, which are at the heart of Latin home-style cooking, from Chile's Porotos con Riendas (Cranberry Bean and Pasta Soup) to Caldillo desede Panama, a broth with seafood, tomatoes, a...  more »
ISBN-13: 9780898158519
ISBN-10: 0898158516
Publication Date: 2/1998
Pages: 128
Rating:
  • Currently 4/5 Stars.
 2
4 stars, based on 2 ratings
Publisher: Ten Speed Press
Book Type: Paperback
Members Wishing: 0
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 diva-di avatar reviewed Latin Ladles: Fabulous Soups & Stews from the King of Nuevo Latino Cuisine on + 15 more book reviews
Delicious recipes that anyone can make. Good homecooking with a new latin twist you're sure to love.


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