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The Latin American Kitchen
The Latin American Kitchen
Author: Elisabeth Luard
From the award-winning author of The Rich Tradition of European Peasant Cooking, made into a 13-part series for the BBC, comes Elisabeth Luard's collection of authentic Latin American recipes that span Mexico in the north to the southern tip of Argentina. Based on 84 key ingredients, the book includes old favorites and little-known regional spec...  more »
ISBN-13: 9781856264433
ISBN-10: 1856264432
Publication Date: 10/7/2002
Pages: 240
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Publisher: Kyle Cathie Ltd
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 1
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