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The Latin American Kitchen: A Book of Essential Ingredients with Over 200 Authentic Recipes
The Latin American Kitchen A Book of Essential Ingredients with Over 200 Authentic Recipes
Author: Elisabeth Luard
From the award-winning author of The Rich Tradition of European Peasant Cooking, made into a 13-part series for the BBC, comes Elisabeth Luard's collection of authentic Latin American recipes that span Mexico in the north to the southern tip of Argentina. Based on 84 key ingredients, the book includes old favorites and little-known regional spec...  more »
ISBN-13: 9781571459534
ISBN-10: 1571459537
Publication Date: 3/2003
Pages: 240
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Publisher: Laurel Glen Publishing
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 1
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