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The Lady & Sons Savannah Country Cookbook
The Lady Sons Savannah Country Cookbook
Author: Paula Deen
From one of the most frequently visited restaurants in Savannah, The Lady & Sons, comes this collection of down-home Southern family favorites. Paula H. Deen, the owner and proprieter, has created a friendly cookbook filled with hundreds of quick and easy recipes. Perfect for home entertainment, family picnics, or Sunday dinners, The Lady & S...  more » completes any kitchen.

"I tell Savannah-bound friends that if they want a short course in the meaning of Southern cooking--the flavors, the ambience, indeed the very heart of Southern cooking--they should drop in at The Lady & Sons."

--from the introduction by JOHN BEHRENDT, author of Midnight in the Garden of Good and Evil

"The recipes in this book are so wonderful, I almost ate the book!"

--FANNIE FLAGG, author of Fried Green Tomatoes at the Whistle Stop Cafe

From the Trade Paperback edition.
ISBN-13: 9781400068234
ISBN-10: 1400068231
Publication Date: 11/25/2008
Pages: 192
Rating:
  • Currently 4.4/5 Stars.
 4
4.4 stars, based on 4 ratings
Publisher: Random House
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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