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Kitchen of Light : The New Scandinavian Cooking
Kitchen of Light The New Scandinavian Cooking
Author: Andreas Viestad
Andreas Viestad is Norway's premier food columnist, a gifted cook, and a charming ambassador from the Land of the Midnight Sun. In KITCHEN OF LIGHT he introduces us to his Norway-taking us fishing for cod, halibut, and salmon; gathering chanterelles, porcini, and wild berries; offering recipes that emphasize simple, fresh, and natural ingredient...  more »
ISBN-13: 9781579652166
ISBN-10: 1579652166
Publication Date: 5/6/2003
Pages: 304
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Publisher: Artisan
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 2
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