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Jimmy Schmidt's Cooking Class: Seasonal Recipes from a Chef's Kitchen
Jimmy Schmidt's Cooking Class Seasonal Recipes from a Chef's Kitchen
Author: Jimmy Schmidt
This book is a blueprint for becoming an accomplished cook -- a set of simple cooking lessons that never compromises, yet never intimidates. That's what makes this cookbook special. It contains the best of Detroit chef Jimmy Schmidt's columns, which began running in the Detroit Free Press Food section in 1990.
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ISBN-13: 9780898158045
ISBN-10: 0898158044
Publication Date: 4/1996
Pages: 312
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Publisher: Ten Speed Press
Book Type: Paperback
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