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Italian Cooking: Authentic Regional Dishes Full of Vibrant Flavors
Italian Cooking Authentic Regional Dishes Full of Vibrant Flavors
Author: Carla Capalbo
This book presents the regional specialities and diversity of Italian cuisine in one volume, providing a comprehensive collection of the best and most popular recipes from all over Italy.
ISBN-13: 9780754809562
ISBN-10: 0754809560
Publication Date: 10/25/2001
Pages: 256
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Publisher: Lorenz Books
Book Type: Hardcover
Members Wishing: 0
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