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Italian Breads: From Focaccia to Grissini
Italian Breads From Focaccia to Grissini
Author: Maxine Clark
Enjoy baking the rustic homemade breads of Italy in your own kitchen. Here you'll find authentic recipes for everything from large loaves and flatbreads for sharing to little savory snacks and fruited breakfast breads. Perfect with soup or for mopping up sauces, simple recipes for Loaves and Rolls include Parmesan Soda Bread and Tuscan Fresh Sag...  more »
ISBN-13: 9781845979003
ISBN-10: 1845979001
Pages: 62
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Publisher: Ryland Peters & Small
Book Type: Hardcover
Members Wishing: 0
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