Skip to main content
PBS logo
 
 

Search - How to Pick a Peach: The Search for Flavor from Farm to Table

How to Pick a Peach: The Search for Flavor from Farm to Table
How to Pick a Peach The Search for Flavor from Farm to Table
Author: Russ Parsons
Critics greeted Russ Parsons’ first book, How to Read a French Fry, with raves. The New York Times praised it for its “affable voice and intellectual clarity”; Julia Child lauded it for its “deep factual information.” Now in How to Pick a Peach, Parsons takes on one of the hottest food topics today. Good cooking sta...  more »
ISBN-13: 9780618463480
ISBN-10: 0618463488
Publication Date: 5/9/2007
Pages: 432
Rating:
  • Currently 4.5/5 Stars.
 1
4.5 stars, based on 1 rating
Publisher: Houghton Mifflin
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
Reviews: Member | Amazon | Write a Review
Read All 1 Book Reviews of "How to Pick a Peach The Search for Flavor from Farm to Table"

Please Log in to Rate these Book Reviews

 bellasgranny avatar reviewed How to Pick a Peach: The Search for Flavor from Farm to Table on + 468 more book reviews
Absolutely terrific guide to picking, storing and preparing produce. Lots of tasty recipes to try. This is a great resource for those who care about the food they eat.


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.