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How to Cook Everything: Holiday Cooking
How to Cook Everything Holiday Cooking
Author: Mark Bittman
Enjoy cooking for the holidays this year! Roast Turkey and Gravy. Baked Ham with Maple Glaze. Traditional Apple Pie. Death-by-Chocolate Torte. Holidays are when you pull out all the stops, and with How to Cook Everything™: Holiday Cooking, you can make your special feast or buffet spread without stress. Mark Bittman, the award-winn...  more »
ISBN-13: 9780764525124
ISBN-10: 0764525123
Publication Date: 8/8/2003
Pages: 144
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Publisher: Wiley
Book Type: Paperback
Members Wishing: 3
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